Marinade for Shish, Grilled Chicken or Lamb


1/2 cup mayonnaise
2 tablespoons lime juice
2 tablespoons olive oil
2 tablespoons fresh minced garlic
1 tablespoon ground coriander
1 teaspoon grated fresh ginger root
1/2 teaspoon red pepper
1/2 teaspoon paprika
1/2 teaspoon sumac


Mix all ingredients,
Load small cuts of meat onto skewers
Place skewers in container with lid
Pour marinade over meat
Cover and refrigerate 4 to 48 hours before using
Cook skewered marinated meat on grill till crispy

Serving Information:

Yeilds 2/3 cups of marinade, enough to flavor up to 4 servings.


NOTE 1: 

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